I adapted this from "500 Fat Free Recipes". I make this a lot when I'm hungry and have no idea what to fix. I cook the rice while making the beans and then throw it all together.
Author: ladypit
A little spicy, a little sweet. Great as a filling for burritos or enchiladas, or as a side with grilled meats or fish.
Author: KelBel
I like to use 3 differently colored bell peppers if I can, then I tell my youngest that we are having rainbow beans. I start the rice in my rice cooker before I start chopping veggies. They are a good...
Author: Moki5786
Chef Boyardee Beefaroni combined with tomatoes, black beans & corn, topped with cheese & tortilla chips. Courtesy of Chef Boyardee®
Author: Chef Boyardee174
A compilation of a couple of recipes and a twist of my own. Very simple and oh, so good. Minimal chopping. Hope you like it as much as we do.
Author: Grandma Deb
This spicy, smoky Latin Chicken dish boasts a good portion of your daily fiber and beta carotene thanks to black beans and sweet potatoes. And with just 15 minutes of prep, this slow-cooker meal is easy...
For a complete meal, serve this spicy chili with fresh-from-the-oven cornbread. Preparation time includes time for soaking beans.
Author: BeccaB3c
This easy taco soup is full of flavor. It tastes even better the second day. Note: If you want it more soupier you can add another small can of tomato sauce.
Author: FDADELKARIM
A take on authentic feijoada, although this is not authentic. I was short time and ingredients, but it still came out delicious. Use smoked polish sausage, or longaniza sausage if you cannot find linguica....
Author: djunqx
Make and share this Quick Black Bean Soup recipe from Food.com.
Author: SJG3483
A quick easy recipe using canned black beans for a side dish any night of the week. I love this with my Margarita Chicken or just any citrus grilled chicken or fish. Maybe a nice spicy chili rub on chicken...
Author: SarasotaCook
Looking for a new and different chili recipe? This easy to make smoky chipotle chili is it. Serve this savory chili with a green salad and cornbread on a cold evening to warm you, your family or guests...
Author: CarolAT
This is from the "Fix-It and Forget-It Cookbook" for slow-cookers. I love this, and do my husband and son. Make sure to add the vinegar at the end, it makes a big, delicious difference! We like ours with...
Author: Amanda Beth
This wonderful recipe is from the American Heart Association. It's great as a side dish but I think it would also work as a vegetarian meal..........lots of beans, corn , mushrooms and cheese mixed with...
Author: linguinelisa
This is an interesting recipe from Gourmet magazine October 1989. I have not tried it yet. I am posting interesting recipes from my back issues of Gourmet as I simply cannot keep them any more.
Author: Chef Regina V. Smith
Make and share this Black Bean Avocado Salsa recipe from Food.com.
Author: Fab41470
This is a home canned version of a Cuban Black bean soup. If you want it creamy, you can puree a portion of the beans after canning (when you heat for seving). I adapted this from a traditional Cuban recipe...
Author: gahboo
Make and share this Old-Fashioned Black Bean Soup recipe from Food.com.
Author: Julieannie
Hearty soup to serve with Mexican food. The tortillas are baked instead of fried to keep this low in fat.
Author: Ginny Sue
Another family favorite recipe that has been scratched on a piece of paper without knowing where it came from. It's a delicious soup and though we've tried many black bean soups on Zaar and elsewhere and...
Author: Enjolinfam
This recipe was given to me by my daughter-in-law when she lived on a Navy base in Seattle. It reheats well and the guys just love it!
Author: MamaWags
I was so sad that Campbell's discontinued Black Bean Soup, so had to attempt a clone. Please note that there are no Southwestern spices in this version. Also no butter, oil, or meat. Most of the Black...
Author: Heirloom Tomato
I adapted this from the May 2001 issue of Prevention Magazine. A different take on lasagna, but really good! Note: instructions updated to appease negative commenter. It honestly never occurred to me that...
Author: scrappyhare
A great tasting and good for you too dip! WW friendly and so easy....Serve with pita chips or wedges
Author: Meredith .F
This is a very versatile salad. You can serve it as a side dish with any grilled or BBQ'd meat, as an accompaniment for your favorite enchiladas or fajitas, or as a dip with tortilla chips. You can add...
Author: Leslie in Texas
Make and share this Spicy Black Bean Soup (3 Ww Points) recipe from Food.com.
Author: punkyluv
Make and share this Black Beans and Peaches recipe from Food.com.
Author: Tuli5074
From the "Biggest Loser" TV Show: "A protein-loaded treat!" - Ali Vincent Nutritional information (per serving) Calories 240 Total Fat 8 grams Saturated fat 1 gram Cholesterol 0 milligrams Sodium 10 milligrams...
Author: senseicheryl
I got this recipe from a girl I work with after she made them for a potluck. They are delicious, but pretty darn spicy! Next time I make them, I plan on adding jalapenos.
Author: goddessjy1
Make and share this Black Bean Gorgonzola Dip recipe from Food.com.
Author: dawnie2u
Make and share this Moosewood Black Bean and Chipotle Soup recipe from Food.com.
Author: leeners82
Fast and easy dip to serve at a football party, or any kind of party! NOTE that the prep-time includes chilling time.
Author: Kim D.
Make and share this Avocado Orange Black Bean Salad recipe from Food.com.
Author: Rainberry Blues
Make and share this Black Bean and Corn Wonton Cups recipe from Food.com.
Author: Smilyn
This came right from the Bob's Red Mill Bountiful Black Bean Soup Mix package which contains black beans, black-eyed peas, navy beans, and pearled barley (nothing extra). You could use any black bean soup...
Author: AmyZoe
Make and share this Crock Pot Aztec Black Beans recipe from Food.com.
Author: Geema
A Mexican-style torta is just like a burrito, except the "wrapper" is a hollowed-out roll instead of a tortilla Totally vegetarian. Here it's filled with mashed spiced black beans, a quick guacamole and...
Author: Manami
Make and share this Cassie's Cowboy Salsa recipe from Food.com.
Author: atwhitten
Refried beans are typically made from pinto beans, but black beans work well, too. Add a dab of sour cream if you crave a little richness. Recipe courtesy of Gourmet Magazine.
Author: Bev I Am
A Cuban lady down the street made these every Wednesday...wonderful stuff! She served the beans over a bowl of hot rice, and garnished them with salsa, a little sour cream, and shredded cheese. It was...
Author: ElizabethKnicely
Even though some would consider gorditas a snack food,these are very rich,especially if served with salsa negra,and make a very satisfying meal.These are good topped with a fried egg,tooThis is a recipe...
Author: strangelittlebeast
They are spicy, but you can control the level to your taste, depending on which and how much chili to include. From Simply Recipes blog.
Author: annh53182
A delicious fusion of flavors. Patties may be made in advance and refrigerated. Of course, the sauce is optional.
Author: gailanng
I made this up to go along with my Tequila Lime Chicken. If you don't like cilantro, go ahead and omit it. This is even better after it has sat in the fridge overnight.
Author: dicentra
Make and share this Boston Black Bean Chili recipe from Food.com.
Author: Julie Bs Hive
From Bush's Beans. Here is their description: "Spread warmed leftover soup over crispy tostadas and layer with chopped rotisserie chicken, shredded lettuce, chopped tomatoes, and avocado for a quick supper...
Author: KeeperAtHome